Ultimate Triple Chocolate Pie: Easy Comfort Recipe

Okay, let’s talk pie! Specifically, let’s talk about my family’s all-time favorite: Triple Chocolate Pie. The first time I made it, my youngest declared it “the best chocolate thing EVER!” and honestly, I haven’t looked back. It’s become a staple in our house. This comforting pie brings smiles every time.

This isn’t one of those fancy desserts that takes all day. No way! This Triple Chocolate Pie recipe is designed for busy families who need a little comfort without a lot of fuss. It’s about finding those dinnertime wins.

I hope this Triple Chocolate Pie recipe becomes a sanity-saving comfort food for you and your family. This pie brings so much joy. Let’s get to it!

• 1 (9-inch) prepared graham cracker pie crust: My sanity saver! But if you are feeling adventurous, go for a homemade one.
• 1 cup heavy cream: The key to that rich, decadent chocolate ganache filling.
• 8 ounces semi-sweet chocolate chips: I prefer semi-sweet, but you can adjust to your family’s taste. Dark chocolate works great too for a dark chocolate pie!
• 4 ounces milk chocolate chips: Adds a touch of sweetness.
• 4 ounces white chocolate chips: For a touch of elegance. No worries if you only have one type of chocolate chip – adjust the ratios of the other two! I do it all the time in my Triple Chocolate Pie.
• 2 tablespoons unsalted butter: Adds richness and shine to the ganache.
• 1 teaspoon vanilla extract: Enhances all the chocolate flavors. Trust me on this one!
• Pinch of salt: Balances the sweetness.
• Optional toppings: Whipped cream, chocolate shavings, fresh berries – whatever your heart desires!

Trust me, this Triple Chocolate Pie ingredient list is simple because busy moms need comfort without complexity! You can find these simple ingredients at your regular grocery store. This Triple Chocolate Pie proves delicious doesn’t mean expensive.

1. First, let’s make the chocolate ganache filling. In a heat-safe bowl, combine the semi-sweet, milk, and white chocolate chips. See? Triple chocolate right from the start in our Triple Chocolate Pie! My family gets extra comfort when I add an extra ounce of dark chocolate to the mix.
2. In a saucepan, heat the heavy cream over medium heat until it just begins to simmer. Watch it carefully, you don’t want it to boil! This easy chocolate pie is almost too good to be true.
3. Pour the hot cream over the chocolate chips. Let it sit for a minute to soften the chocolate. This step is crucial for a smooth ganache for your Triple Chocolate Pie.
4. Add the butter, vanilla extract, and salt to the chocolate mixture. Stir gently until everything is melted and smooth. Don’t overstir! Here’s where I used to struggle with my Triple Chocolate Pie – learn from my experience! If it looks grainy, add a tablespoon of warm milk at a time until it is smooth.
5. Pour the chocolate ganache pie filling into the prepared graham cracker crust. Spread it evenly.
6. Cover and refrigerate for at least 4 hours, or preferably overnight, to allow the filling to set completely. This Triple Chocolate Pie needs time to chill! Perfect time to prep tomorrow’s lunch! I often make it in the evening, and let it set overnight for maximum comfort the next day.
7. Before serving, add your favorite toppings. Whipped cream and chocolate shavings are always a hit in my house. I usually add a few fresh raspberries, just to feel a bit fancy. Here’s a Triple Chocolate Pie comfort hack that changed our family’s dinnertime: let everyone pick their own toppings!
8. Slice and serve. Enjoy the smiles! In my busy kitchen, this comforting Triple Chocolate Pie usually takes about 20 minutes to prepare, plus chilling time.

While your Triple Chocolate Pie is chilling, take a moment to appreciate creating comfort for your family! Don’t worry if your Triple Chocolate Pie looks slightly imperfect – it’s homemade with love.

The kids devour this comforting Triple Chocolate Pie when I serve it with a scoop of vanilla ice cream. It’s the perfect combination of rich chocolate and creamy vanilla.

This Triple Chocolate Pie is perfect for those busy weeknights when we need comfort food fast! It’s also a fantastic dessert for birthdays, holidays, or any special occasion. Plus, I love that this dish reminds me of this Double Chocolate Banana Bread.

Sometimes I like to drizzle a little caramel sauce over the top for an extra touch of sweetness. My husband loves it that way. This easy chocolate pie is very versatile!

If you have any leftover Triple Chocolate Pie (which is rare in my house!), store it in the refrigerator for up to 3 days. It’s just as delicious the next day! If you are looking for another pie, I suggest this Dark Chocolate Chess Pie.

The best part about making this Triple Chocolate Pie is seeing everyone’s faces light up when they take their first bite. It’s pure comfort and joy in every slice. It’s easy to see why this Triple Chocolate Cream Pie – A baJillian Recipes is a classic.

• Is this Triple Chocolate Pie really filling enough for growing kids? Absolutely! The rich ganache filling is satisfying, and a small slice is usually enough to satisfy even the biggest appetites.
• What if my picky eater won’t try this Triple Chocolate Pie? Try offering a small slice with their favorite topping, like whipped cream or berries. Or, let them help you make it! Kids are often more likely to try something they helped create. It’s worth a shot, right? For a fun twist, you might even try using a shaped crust!
• Can I meal prep this Triple Chocolate Pie for busy weeks ahead? Yes! This is a great make-ahead dessert. The filling needs time to set anyway, so you can easily make it a day or two in advance.
• Can I freeze this Triple Chocolate Pie? I don’t recommend freezing the entire pie, as the texture of the ganache may change slightly. However, you can freeze individual slices for a quick and easy treat. Just wrap them tightly in plastic wrap before freezing.
• Can I use a different type of crust? Of course! A chocolate cookie crust would be amazing with this Triple Chocolate Pie. Or, if you’re feeling ambitious, you can make your own homemade pie crust.
• What if I don’t have all three types of chocolate chips? No problem! Use what you have. You can adjust the ratios of the other chocolate chips to make up the difference. The pie will still be delicious!
• My chocolate ganache is too thick. What can I do? Add a tablespoon of warm milk or cream at a time, stirring until it reaches the desired consistency. I’ve had this happen before, especially when I’m multitasking! You can never go wrong with a simple, Triple Chocolate Mousse Pie – Rich & Easy – That Skinny Chick Can ….
• Can I make this recipe dairy-free? To make the pie dairy free, substitute the heavy cream with full fat coconut milk. Make sure to pick dairy free chocolate chips, and you have the same decadent dessert, just dairy free!

This Triple Chocolate Pie isn’t just a dessert; it’s a simple comfort food that brings my family together. I hope it does the same for yours! It supports my family’s comfort goals. It is a warm hug on a plate.

My Triple Chocolate Pie Comfort Hacks:

• Top with sea salt: A sprinkle of sea salt on top enhances the chocolate flavors.
• Use espresso powder: Add a teaspoon of espresso powder to the ganache for a deeper chocolate flavor.
• Add a layer of chocolate mousse: For an even more decadent treat, add a layer of chocolate mousse between the crust and the ganache.

Here are a few family-tested variations of this Triple Chocolate Pie:

• Peanut Butter Cup Pie: Add peanut butter chips to the chocolate mixture for a Reese’s-inspired pie.
• Mint Chocolate Pie: Add mint extract to the chocolate mixture for a refreshing twist.
• Rocky Road Pie: Add marshmallows and chopped nuts to the chocolate mixture for a fun and festive pie. This is the boys favorite version!

My husband loves the peanut butter cup version, while my daughter prefers the classic. My youngest loves the Triple “Chocolate Bar” PIE (Chocolate Pie Shaped Like a Chocolate ….

I encourage you to make this Triple Chocolate Pie your own way. Add your favorite toppings, experiment with different flavors, and most importantly, enjoy the process of creating something delicious for your family. You can’t go wrong with this chocolate pie recipe!

I hope your family enjoys this comforting and satisfying Triple Chocolate Pie as much as mine does! Remember, it’s about creating simple comfort and dinnertime wins, one slice at a time. Enjoy!