Print

Strawberry Cheesecake Overnight Oats

Print Recipe

Enjoy a creamy and fruity twist on classic overnight oats with this Strawberry Cheesecake Overnight Oats recipe, perfect for a quick and delicious breakfast.

Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/2 cup milk (dairy or plant-based)
  • 1/4 cup Greek yogurt
  • 2 tbsp cream cheese, softened
  • 1 tbsp honey or maple syrup
  • 1/2 tsp vanilla extract
  • 1/2 cup fresh strawberries, chopped
  • 1 tbsp chia seeds

Instructions

  1. In a bowl or mason jar, combine the rolled oats, milk, Greek yogurt, and softened cream cheese. Stir until smooth and well combined.
  2. Add honey (or maple syrup) and vanilla extract, mixing thoroughly.
  3. Fold in the chopped fresh strawberries and chia seeds.
  4. Cover and refrigerate overnight (at least 6 hours) to allow oats to soak and flavors to meld.
  5. In the morning, stir the oats and add extra milk if desired for a creamier consistency.
  6. Top with additional fresh strawberries or a sprinkle of granola if desired, then serve chilled.

Notes

For an extra cheesecake flavor, add a sprinkle of graham cracker crumbs on top before serving.

Find it online: https://mommiesmore.com/strawberry-cheesecake-overnight-oats/