Garlic Bread
Garlic Bread is a classic Italian-inspired side made by toasting bread with a flavorful mixture of garlic, butter, and herbs for a warm, crispy treat.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baked
- Cuisine: Italian
Ingredients
Scale
- 1 baguette or Italian bread loaf
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tbsp fresh parsley, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
- Optional: 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 375°F (190°C).
- Slice the bread loaf in half lengthwise.
- In a bowl, mix softened butter, minced garlic, chopped parsley, salt, and pepper until well combined.
- Spread the garlic butter mixture evenly over the cut sides of the bread.
- If desired, sprinkle grated Parmesan cheese over the buttered bread for extra flavor.
- Place the bread halves on a baking sheet, cut side up.
- Bake for 10-12 minutes until the bread is golden and crispy on the edges.
- Optional: For a crispier top, broil for an additional 1-2 minutes, watching carefully to avoid burning.
- Remove from oven, slice, and serve warm.
Notes
For a richer flavor, add a sprinkle of mozzarella cheese before baking or serve with marinara sauce for dipping.
Find it online: https://mommiesmore.com/perfect-garlic-bread-recipe/