No Bake Halloween Cheesecake
This No Bake Halloween Cheesecake is a spooky and delicious dessert perfect for your Halloween celebration. It’s easy to make and requires no baking, making it a simple and impressive treat!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes + 4 hours chilling
- Yield: 8 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- 6 tablespoons unsalted butter, melted
- ¼ cup granulated sugar
- 2 (8 ounce) packages cream cheese, softened
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon vanilla extract
- ½ cup heavy cream, whipped
- Halloween sprinkles, for decorating
- Optional: Chocolate ganache or melted chocolate for drizzle
Instructions
- In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Press firmly into the bottom of a 9-inch springform pan.
- In a large bowl, beat cream cheese until smooth. Gradually beat in sweetened condensed milk and vanilla extract until well combined.
- Gently fold in whipped cream.
- Pour cheesecake filling over the graham cracker crust. Smooth the top.
- Cover and refrigerate for at least 4 hours, or preferably overnight, to allow the cheesecake to set.
- Before serving, remove the cheesecake from the springform pan. Decorate with Halloween sprinkles and optional chocolate ganache or melted chocolate.
- Slice and serve chilled.
Notes
For a richer chocolate flavor, drizzle the cheesecake with chocolate ganache or melted chocolate before adding the sprinkles. You can also use different Halloween-themed candies for decoration.
Find it online: https://mommiesmore.com/no-bake-halloween-cheesecake/