Little Smokies in Crescent Rolls
Little Smokies wrapped in buttery crescent rolls create a delicious and easy-to-make appetizer perfect for parties, snacks, or game day gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 24 servings
- Category: Snack
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 package refrigerated crescent roll dough
- 24 little smokies (cocktail sausages)
- Optional: mustard or cheese for dipping
Instructions
- Preheat oven to 375°F (190°C).
- Unroll the crescent roll dough and separate into triangles along the perforations.
- Place one little smokie at the wide end of each triangle.
- Roll the dough around the little smokie tightly.
- Place wrapped smokies on an ungreased baking sheet, seam side down.
- Bake for 12-15 minutes or until golden brown.
- Serve warm with optional mustard or cheese dip.
Notes
For extra flavor, sprinkle sesame seeds or poppy seeds on top before baking. Serve with your favorite dipping sauces for a tasty party snack.
Find it online: https://mommiesmore.com/little-smokies-in-crescent-rolls/