hot honey mozzarella eggs
Elevate your breakfast or brunch with these Hot Honey Mozzarella Eggs! Creamy mozzarella, perfectly cooked eggs, and a drizzle of spicy-sweet hot honey make for an unforgettable flavor combination.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Total Time: 7 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large eggs
- 1 tablespoon olive oil
- 1/4 cup fresh mozzarella, torn
- 2 tablespoons hot honey
- Pinch of red pepper flakes (optional)
- Salt and pepper to taste
- Fresh basil leaves, for garnish
Instructions
- Heat the olive oil in a small non-stick skillet over medium heat.
- Crack the eggs into the skillet and cook to your desired doneness (over easy, medium, or hard). Season with salt and pepper.
- While the eggs are cooking, scatter the torn mozzarella around the eggs in the skillet.
- Once the mozzarella begins to melt, drizzle generously with hot honey.
- Remove from heat and garnish with red pepper flakes (if using) and fresh basil leaves.
- Serve immediately.
Notes
Serve these eggs on toast, with a side of avocado, or as part of a breakfast sandwich for a more substantial meal.
Find it online: https://mommiesmore.com/hot-honey-mozzarella-eggs/