Print

easy baked oats recipe

Delicious and Easy Baked Oats Recipe

Enjoy a warm and comforting breakfast with this easy baked oats recipe. It’s a simple and delicious way to start your day, packed with wholesome ingredients and customizable to your liking.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup milk (dairy or non-dairy)
  • 1 large egg
  • 1/4 cup maple syrup or honey
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • Pinch of salt
  • Optional: 1/4 cup berries, chocolate chips, or nuts

Instructions

  1. Preheat oven to 375°F (190°C). Grease or line a baking dish.
  2. In a large bowl, combine rolled oats, milk, egg, maple syrup, baking powder, cinnamon, and salt.
  3. Stir well to combine all ingredients.
  4. Pour the mixture into the prepared baking dish.
  5. If using, sprinkle berries, chocolate chips, or nuts over the top.
  6. Bake for 25-30 minutes, or until golden brown and set.
  7. Let cool slightly before serving.

Notes

For a richer flavor, add a tablespoon of nut butter to the batter. Serve warm with a dollop of yogurt or a drizzle of maple syrup.