Cranberry Brie Bites
These Cranberry Brie Bites are the perfect easy appetizer for holiday gatherings. Flaky puff pastry is topped with creamy brie and sweet-tart cranberry sauce for a burst of flavor in every bite.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 bites
- Category: Appetizer
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 sheet (14.1 oz) frozen puff pastry, thawed
- 4 oz brie cheese, cut into 1/2-inch cubes
- 1/2 cup cranberry sauce (whole berry or jellied)
- 1 tablespoon honey (optional)
- Fresh rosemary sprigs, for garnish (optional)
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Unfold the thawed puff pastry sheet on a lightly floured surface.
- Using a pizza cutter or sharp knife, cut the puff pastry into 24 equal squares.
- Place the puff pastry squares onto the prepared baking sheet.
- Top each square with a cube of brie cheese and a spoonful of cranberry sauce.
- If desired, drizzle a small amount of honey over the cranberry sauce.
- Bake for 12-15 minutes, or until the puff pastry is golden brown and the brie is melted.
- Let cool slightly before serving. Garnish with fresh rosemary sprigs, if desired.
Notes
For a festive touch, sprinkle chopped pecans or walnuts over the brie and cranberry sauce before baking. Serve warm for the best flavor and texture.
Find it online: https://mommiesmore.com/cranberry-brie-bites/