Bang Bang Fried Rice
Bang Bang Fried Rice is a flavorful and spicy take on classic fried rice, featuring a zesty bang bang sauce that adds a delightful kick to every bite. Perfect for a quick and satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Fried
- Cuisine: Asian
Ingredients
Scale
- 2 cups cooked jasmine rice, chilled
- 1/2 cup cooked chicken, diced
- 2 tablespoons vegetable oil
- 1/4 cup diced bell pepper
- 2 cloves garlic, minced
- 1/4 cup green onions, chopped
- 2 eggs, lightly beaten
- 3 tablespoons bang bang sauce (spicy mayo with sweet chili sauce)
- 1 teaspoon soy sauce
- Salt and pepper to taste
Instructions
- Heat vegetable oil in a large skillet over medium heat.
- Add garlic and bell pepper, sauté for 2 minutes until fragrant and slightly softened.
- Push veggies to one side and pour in the eggs, scrambling until just cooked.
- Add the cooked chicken and chilled rice to the skillet, stirring to combine all ingredients.
- Pour in soy sauce and bang bang sauce, mixing thoroughly to coat the rice evenly.
- Cook for another 3-4 minutes, stirring frequently, until everything is heated through.
- Remove from heat, fold in chopped green onions, and season with salt and pepper to taste.
- Serve hot and enjoy your spicy, flavorful Bang Bang Fried Rice!
Notes
For extra protein, add shrimp or tofu. Garnish with cilantro and a squeeze of lime for a fresh twist.
Find it online: https://mommiesmore.com/bang-bang-fried-rice/