baked blueberry cottage cheese bowls
Delight in these nutritious baked blueberry cottage cheese bowls, a perfect balance of creamy texture and sweet berries, ideal for breakfast or a healthy snack.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup fresh blueberries
- 1 egg
- 2 tablespoons honey
- 1/4 cup rolled oats
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- Pinch of salt
- Optional: handful of chopped nuts or granola for topping
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cottage cheese, egg, honey, vanilla extract, cinnamon, and salt. Mix until smooth.
- Gently fold in the rolled oats and half of the blueberries.
- Divide the mixture evenly into two small oven-safe bowls or ramekins.
- Top each bowl with the remaining blueberries.
- Bake for 25-30 minutes or until set and lightly golden on top.
- Remove from oven and let cool slightly before serving. Optionally, sprinkle with chopped nuts or granola for added crunch.
Notes
For an extra burst of flavor, drizzle with a little maple syrup or add a sprinkle of fresh mint leaves before serving.
Find it online: https://mommiesmore.com/baked-blueberry-cottage-cheese-bowls/